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Damaris finds herself home alone and indulges in her favorites foods, including roasted vegetable and truffle mac and cheese, Buffalo chicken meatloaf, and a plum and sage mojito.

Southern at Heart

Home Alone

Damaris Phillips hosts the big game at her house, serving up fresh-baked ham on sweet rolls with fried pickles on top and homemade potato tots.

Halftime Ham Sandwich

Damaris Phillips and her husband, Darrick, serve up family-style food on game night; the menu features Kentucky red beans and rice topped with crispy country ham, mango chutney green beans and coconut crème brûlée.

Game Night

Damaris Phillips and a friend work up an appetite while taking a circus aerial class; Damaris whips up sesame tuna salad, miso-seared sweet potatoes and sauteed apples with ginger snap crumble.

Catch Me If You Can

Porter and vegetable shepherd's pie; pepper jack mashed potatoes; mulled wine poached pears with toasted almonds.

Newlyweds Under the Mistletoe

Creamy fall lasagna, shaved cauliflower salad with toasted pecans and cranberries, and pear Bellinis.

Dinner Under the Stars

Chicken-fried turkey breast with cranberry mustard dipping sauce; smoked whole turkey; twice-baked sweet potatoes with sea salt marshmallow caramels.

Turkey Two Ways and Sweet Potato Heaven

Damaris Phillips creates a menu for an old world archery contest featuring a marinated beet and stilton salad, a sausage and savory herb quiche, and butter pecan crumpets.

Arrow to My Heart

Damaris and her friend Terra sample the craziest, most decadent foods at the Kentucky State Fair; reimagined bite-sized fair treats including corn dog muffins, pimento cheese jalapeno poppers, and meyer lemon shake-up tarts.

Fairest of the Fair

Decorating for Halloween; red velvet lava cake; cornmeal and white chocolate biscotti; hearty roasted chicken white chili.

Carved and Sweetly Starved

Damaris Phillips updates a few of the most memorable dishes from her grandmother's recipe book, including porcupine meatballs in sauerkraut, buttery baked potato rolls, and oatmeal molasses cookies.

Grandma's Cookbook

A picnic lunch consisting of zucchini noodle salad and blackened chicken sandwiches with almond butter and red pepper jam; pickled peaches.

Picking and Picnicking

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Damaris Phillips plays both matchmaker and chef, with her fresh take on Southern cuisine.

S5 E3 | Grandma's Cookbook